Fresh ‘n Easy – Stuffed Chicken & Potatoes in Olive Oil

Fresh 'N Easy

Published on January 28th, 2013

Sunday night blues? Thoughts of extending your weekend popping in your mind as you get ready for the week ahead? I believe Sunday’s are stuck on Fast Forward. Trying to get everything together for the following week while TRYING to relax…I-m-p-o-s-s-i-b-l-e. HOWEVER, Fresh ‘n Easy has great healthy meals that you can make fast with NO prep! While prepping sometimes by cutting veggies and putting extra love in the cooking is therapeutic it has no place on Sunday nights. Swing in to F’nE and grab these two items below. They are by the veggies at the North Park store.

SHOPPING LIST:
F’n Easy – Chicken, Cheese & Bacon Parcels
F’n Easy – Rainbow Potatoes in Olive Oil
F’n Easy – I heart CA wine

HOW TO MAKE:
FIRST, grab a wine glass, pour, sip, repeat. (You’ll soon care less you have work in the AM.) Next, a tip, the chicken directions say to bake at 350 for 35 minutes however, I adore my steamer and we decided to steam the chicken instead. It was amazing! Steam for 35 minutes and enjoy! If you have two steam trays add the potatoes on the top tier five minutes before the 35 minutes is up. PLEASE REMEMBER: Never cook any meat, seafood or poultry over non-meat. This goes for storage as well and helps prevent illness.

What’s your fav fast health go to?

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